✻ Our Main Dishes Main Courses Mixed grill plate (300g) beef steak, Iberico-pork, Albondiga - Chorzio skewer with french fries and chimichurri € 32 Steak burger (200g) Beef slices, caramelized onion, cheese, salad & truffle mayonnaise, French fries € 19 Wiener Schnitzel French fries, side salad € 26 Seafood Pulpo grilled octopus squid tentacles, baby rosemary potatoes € 23 Dorade Royal Potato gratin & side salad € 22 Salmon filet fried on the skin with basmati rice, leaf spinach, onions, refined with a touch of cream € 21 Vegan dishes Risotto with mushrooms served with vegetable skewer € 17 to share from 2 persons Fish plate Dorade, Salmon fillet, grilled Octopus served with baby rosmarin potatoes p.p. € 25 Kids dishes served with French fries and salad mini chicken Schnitzel € 12 Chicken Nuggets € 11 mini steak (120g) € 14 Steaks are served with garlic butter Sirloin steak(200g) rustic and hearty € 23 Entrecôte(300g) hearty, slightly marbled € 31 Filet mignon(180g) the tenderest piece € 33 Iberico filet (200g) unique quality of the Spanish grassland pork € 24 Sirloin steak(300g) rustic and hearty € 26 Entrecôte(400g) hearty, slightly marbled € 35 Filet mignon(250g) the tenderest piece € 37 Iberico filet (300g) unique quality of the Spanish grassland pork € 30 Sides Side salad € 5 Basmati rice € 6 Fries € 6 Mashed potatoes € 6 Baby rosemary potatoes € 6 Potato gratin € 6 Grill vegetables € 6 Green beans Bacon and tomato € 6 Leaf spinach onions and cream € 6 Sauces Pepper sauce € 5 Port wine sauce € 5 Chimichurri € 5 Sauce béarnaise € 6 Blue Cheese Sauce € 6 Herb butter € 2 ✻
