✻ Our Main Dishes Main Courses Mixed grill plate (300g) beef steak, Iberico-pork, Albondiga - Chorzio skewer with french fries and chimichurri € 25,9 Steak burger (200g) Beef slices, caramelized onion, cheese, salad & truffle mayonnaise, French fries € 16,9 Wiener Schnitzel French fries, side salad € 22,5 Seafood Pulpo grilled octopus squid tentacles, baby rosemary potatoes € 21,5 Dorade Royal Potato gratin & side salad € 21,5 Salmon filet fried on the skin with basmati rice, leaf spinach, onions, refined with a touch of cream € 20,5 Vegan dishes Risotto with mushrooms served with vegetable skewer € 14,5 to share from 2 persons Fish plate Dorade, Salmon fillet, grilled Octopus served with baby rosmarin potatoes p.p. € 24 Kids dishes served with French fries and salad mini ‘‘Asador‘‘ Schnitzel (breaded beef) € 7,9 Chicken Nuggets € 6,5 mini Sirloin steak (100g) € 8,9 Steaks are served with garlic butter Sirloin steak(200g) rustic and hearty € 19,9 Entrecôte(300g) hearty, slightly marbled € 29,5 Filet mignon(180g) the tenderest piece € 32 Txtxogitxu(180G) Premium meat up to 23 years old (on request) € 39 Iberico filet (200g) unique quality of the Spanish grassland pork € 22 Sirloin steak(300g) rustic and hearty € 22,9 Entrecôte(400g) hearty, slightly marbled € 33,5 Filet mignon(250g) the tenderest piece € 36,5 Txtxogitxu(250G) Premium meat up to 23 years old (on request) € 47 Iberico filet (300g) unique quality of the Spanish grassland pork € 28,5 Sides Side salad € 4,5 Basmati rice € 3,5 Fries € 4 Mashed potatoes € 4,5 Baby rosemary potatoes € 4 Potato gratin € 4,5 Grill vegetables € 5 Green beans Bacon and tomato € 4 Leaf spinach onions and cream € 4 Sauces Pepper sauce € 4 Port wine sauce € 4 Chimichurri € 4 Sauce béarnaise € 5 Blue Cheese Sauce € 5 Herb butter € 2 ✻
